Institute of Life Sciences

Ph.D. in Biotechnology / Life Sciences or any of the allied subjects. An ideal candidate will be competent with working knowledge of characterizing fermented foods by using various omics approaches like metagenomics and metabolomics studies.

Candidates having M.Sc. / M.Tech / M.Pharm. / M.V.Sc. or equivalent qualification in Life Sciences or allied subjects (Biochemistry / Biotechnology / Virology / Microbiology, etc.) with a minimum of 55% aggregate marks.

Master degree or equivalent in Science, Engineering or Technology with at least 60% marks or equivalent. The candidates must have qualified at least one of the national level competitive exams such as NET / GATE / GPAT etc.

doctoral degree in the sciences or a masters degree in engineering or technology from a recognized university. Institute of Life Sciences

Candidates having M.Sc. / M.Tech / M.Pharm. / M.V.Sc. or equivalent qualification in Life Sciences or allied subjects (Biochemistry / Biotechnology / Virology / Bioinformatics / Computational Biology / Microbiology, etc.)

BRIC-Institute of Life Sciences (ILS), Bhubaneswar, an autonomous Institute of the Department of Biotechnology, Ministry of Science & Technology, Government of India, engaged in advanced research, invites applications from Indian nationals

Bachelor / Masters Degree in Natural or Agricultural Sciences / BVSc / B.Pharm openings at BRIC-Institute of Life Sciences, ILS, Bhubaneswar, an autonomous institute of the Department of Biotechnology, Ministry of Science & Technology, Government of India

Candidates having M.Sc. / M. Tech / M. Pharm. / M.V.Sc. or equivalent qualification in Life Sciences or allied subjects Botany /Zoology /Biochemistry / Biotechnology / Virology / Bioinformatics / Computational Biology / Microbiology, etc.

Masters Degree in Life Sciences / Biotechnology. Genome-wide association mapping of important agronomic traits in the climate- resilient crop little millet at Institute of Life Sciences Add to Default shortcuts