Projects

Experience in a reputed R&D institute in the areas of food analysis using modern analytical instruments, method validation, food product development and having computer knowledge in MS-office tools will be preferred.

A M.Sc degree in Chemistry/Zoology or an equivalent degree and at least two years of post-M.Sc research experience as evidenced from the published papers in standard referred journals

Masters, Integrated Masters in Natural or Agricultural or Pharmaceutical Sciences, MVSc, Animal Sciences  Or Doctoral Degree in Science, Pharma, MD, MS from a recognized University or equivalent.

M.Sc Biochemistry / Chemistry / Botany / Zoology / Microbiology with minimum 50% marks and Degree / Diploma in Medical Laboratory Technology / Blood Bank Technology from recognized institute.

M.Sc. in Biotechnology / Microbiology, Environmental Science from a recognized University. Bio-aerosol sampling, Isolation, and characterization by using microbiological and molecular approaches Writing scientific proposals

M.Sc. M.Tech, M. Pharm. or Ph.D. Biotechnology, Molecular biology, Microbiology, Bioinformatics, Pharmacoinformatics, Bioanalytical sciences, Pharmaceutical sciences. life sciences with postdoctoral research experience

PhD, MD, MS, MDS or equivalent degree or MVSc M.Pharm, ME, M. Tech, M.Sc with at least 3 year of research experience and one research paper in Science Citation Indexed Journal.

Doctorate (PhD) in Chemistry / Materials Science / Chemical Engineering or equivalent degree or having 3 years of research, teaching and design and development experience after MVSc / MPharm / ME / MTech.

PhD in Life Sciences / Biological Sciences / Zoology or equivalent from a recognized university with 2-3 years of post-doctoral experience focused on vectors associated with animal or human diseases.