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Clinical courses

Get the latest news from world and India’s leading pharmaceutical companies Pharma Industry, pharmaceutical marketing, generic drugs, and Complete news for Pharmacy and Life Sciences professionals.

  • Dr. Reddy ’s announced  the signing of a Memorandum of Understanding  (MoU) with The Life Sciences Sector  Skill Development Council  (LSSSDC)  and  Vishnu  Institute of Pharmaceutical Education and Research (VIPER) .The MoU is aimed at fostering market research collaboration between LSSSDC and industry par tners , that in turn will help align educational courses to industry requirements.The MoU will also collaborate to create pharmaceutical,biotechnology and clinical research occupation standards, as well as establish acompetency matrix for job roles in the pharmaceutical sector.

  • Amgen and Merck known as MSD outside the United States and Canada,  announced a cancer immunotherapy collaboration to support a Phase 1b/3 study investigating BLINCYTO® (blinatumomab) in combination with KEYTRUDA® (pembrolizumab) in patients with diffuse large B-cell lymphoma (DLBCL), which is the most common type of non-Hodgkin lymphoma (NHL). BLINCYTO is Amgen’s CD19 bispecific T cell engager (BiTE®), and KEYTRUDA is Merck’s anti-PD-1 antibody. The study is an open-label, multicenter, randomized trial to evaluate safety and efficacy in patients with DLBCL.

  • Gilead Sciences, Inc. announced that its Marketing Authorization Application (MAA) for an investigational, once-daily fixed-dose combination of the nucleotide analog polymerase inhibitor sofosbuvir (SOF) 400 mg and velpatasvir (VEL) 100 mg, an investigational pan-genotypic NS5A inhibitor, for the treatment of chronic hepatitis C virus (HCV) infection, has been fully validated and is now under assessment by the European Medicines Agency (EMA). The data included in the application, which was submitted on November 17, 2015, support the use of SOF/VEL among patients with genotype 1-6 HCV infection, including patients with compensated and decompensated cirrhosis.

  • Consumption of tea, particularly black and green, greatly reduces the risk of cancer in human beings due to the presence of anti-oxidant agents, according to a researcher with a US university.

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