INSTITUTE OF GOOD MANUFACTURING PRACTICES INDIA
Global accredited training & certification provider
Conferred with QUALITY COUNCIL OF INDIA (QCI) – D.L. SHAH NATIONAL QUALITY AWARD & ASSOCHAM Services Excellence Award 2017
New Delhi | Noida |  Distance cum e-Leaning

Trusted by organizations & training participants in over 30 countries
Training | Certification | Education | Research

www.igmpiindia.org | www.fcrindia.org | www.ffsqindia.org

Glimpse of Programmes:

Post Graduate, Executive Diploma & Certifications in Pharma, Healthcare & Food:

(Duration: 3-12 months)

Faculty of Clinical Research

• Clinical Research
• Pharmacovigilance
• Clinical Data Management
• Quality Assurance & Quality Control (Clinical Research as major)
• Medical Writing
• Good Clinical Practices

Faculty of Good Manufacturing Practice

• Good Manufacturing Practices
• Good Laboratory Practices
• Regulatory Affairs (Drug as major)
• Computer System Validation
• Quality Assurance & Quality Control (Drug as major)
• Regulatory Affairs (Medical Device as major)
• Quality Assurance & Quality Control (Clinical Research as major)
• Quality Assurance & Quality Control (Medical Device as major)

Faculty of Healthcare Administration

• Public Health and Hospital Management
• Health Information Management
• Healthcare Informatics
• Hospital Management
• Public Health (Epidemiology as Major)
• Epidemiology and Biostatistics
• Medical Device Management
• Quality Assurance & Quality Control (Medical Device as Major)
• Regulatory Affairs (Medical Device as Major)
• Medical Record Technology
• Clinical Engineering and management
• Clinical Epidemiology
• Health Insurance
• Naturopathic Science & Yoga

Faculty of Drug Discovery and Development

• Drug Discovery and Development
• Pharmaceutical Chemistry
• Pharmaceutical Formulation and Entrepreneurship
• Herbal Drug Technology
• Pharmaceutical Process Engineering
• Pharmaceutical Technology Transfer
• Bioinformatics

Academy of Medical Coders India

• Medical Coding
• International Classification of Diseases (ICD-10)
• Clinical Documentation Improvement (CDI)
• CPC Examination Training
• Medical Record Technology

Faculty of Product Management

• Pharmaceutical Process Engineering
• Pharma Product Management
• Pharmaceutical Sales and Marketing Management
• Digital Marketing
• Pharmaceutical Technology Transfer
• Food Product Management
• Food Supply Chain Management
• Pharmaceutical Packaging
• Biopharmaceutical Technology
• Big Data Analytics

Faculty of Drug Discovery and Development

• Pharmaceutical Chemistry
• Drug Discovery and Development
• Bioinformatics
• Pharmaceutical Formulation and Entrepreneurship
• Herbal Drug Technology

Faculty of Intellectual Property Rights

• Intellectual Property Rights

Faculty of Health Safety and Environment

• Health Safety and Environment
• Chemical Technology
• Chemical Safety

Faculty of Nanotechnology

• Pharmaceutical Nanotechnology

Faculty of Cosmetic Technology

• Cosmetic Technology

Faculty of Nutraceuticals

• Nutraceuticals

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Faculty for Food Safety & Quality

• Food Analysis and Quality Assurance
• FSSAI Food Safety Supervisor
• Food and Agribusiness Management
• Food Quality Assurance and Quality Control
• Food Processing and Preservation
• Food Good Laboratory Practices
• Food Good Manufacturing Practices
• Food Regulatory Affairs
• Food Safety
• Food Product Management
• Food Sales and Marketing Management
• HACCP Certification
• Clinical Nutrition (Industry Certification)
• Food Safety Management Systems (Industry Certification)
• Nutrition and Dietetics
• Probiotics  in Food
• Organic Farming and Food Production systems
• GAP Certification
• Food Safety in Hospitality Industries
• Food Supply Chain Management
• Food Packaging
• Bakery and Confectionery
• Bakery Science and Technology
• Dairy Science and Technology
• Certified FSMS Lead Auditor
• Diploma in Food Processing
• Hospitality and Hotel Management
• Food Science and Technology
• Food Analytical Instrumentation
• Beverage Technology and Management
• Food Microbiology
• Food Biochemistry
• Fruits and Vegetables Technology

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Professional Certification in (Pharma):

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Certificate Programmes (3 Months duration - Pharma)

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Professional Certification in (Food):
FSSAI Food Safety Supervisor Training
Certified Food GMP Professional
Certified Food Quality Manager
Certified Food Quality Auditor
Certified Quality Risk Management Professional
Certified Regulatory Affairs Professional
Certified Fitness Nutrition Specialist
Certified Food Quality Technician
Certified Validation Professional
Certified FSMS Internal Auditor
Certified FSMS Lead Auditor
Certified HACCP Auditor
Certified Nutritional Counselor

Certificate programme (Food):
Food Sensory Analysis
Analytical Instrumentation for Food Analysis
Analytical Approaches to Food Safety Issues
Approaches to Proximate Analysis
Bakery

Industry certificate in Food
Enzyme Technology  
Sugar Technology
Fish Processing Technology
Food Plant Layout and Design  
Fat & Oil Processing
Meat and Poultry Processing
Dairy Plant Engineering
Refrigeration and air conditioning
Crop processing
Food Fermentation Technology
Beverage Processing
Spices & plantation products Technology
Pulses and oil seeds Technology
Snack foods technology
Grain storage technology
Cold chain management

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Modes available:
*  Full Time Class Room Programmes
*  Part Time Class Room programmes (Weekend classes)
*  Distance cum e-learning mode (Comprehensive study material along with lectures on LMS)

For the Prospectus & Application form, write to info@igmpiindia.org mentioning the name of the course and your phone number.

Program Highlights:

• IGMPI Certifications demonstrate your professional accomplishment and proficiency leading towards professional credentialing.
• Robust and Proactive Placement Cell under the supervision of the Director.
• Classes and practical’s by highly qualified faculty and industry professionals.
• You may subscribe our free online GMP guidelines & News updates (published weekly) & Case Studies by submitting your email ID on our website.
• Fully equipped laboratory facility for our regular and part time programmes
• Post Graduate Diploma is 6-12 months 'duration programme while Executive Diploma and Industry Certificate programmes are advanced and fast-track programme of 3 to 6 months' duration. Certificate programme is an advanced programme of 3 month duration.

Eligibility:
Life Science graduate / B.Pharm / M.Pharm / M.Sc / Ph.d in science disciplines/ any diploma holder or passed outs of Clinical Research degree or diploma courses ,Food science, Food Technology, Food Manufacturing, Food Quality Assurance, Home Science, Agriculture, Management Professionals, Testing, Audit Microbiology professionals, are eligible for these course. Working professionals of any of the following industry types Drugs manufacturing, Medical Device, Ayurveda, Pharmaceutical Industry Regulation, Clinical Research, Homeopathic or Ayurveda Medicine Manufacturing, Cosmetic, Food, Manufacturing, Biotechnology or any related industry are highly encouraged to apply for the programme.

Placement Assistance:
IGMPI alumni are working with Fortune 500 and global Pharmaceutical, Food and healthcare giants like: Dr. Reddy’s Laboratories, Aurobindo Pharma, Glenmark Generics, Cipla, Wockhardt, Pfizer, Abbott, Dabur, DS Group, Fortune, Mother Dairy, Reliance Fresh, SGS,Marico, Pepsi, Elite,Parle, Nestle, Capricorn, Medtronic, Foster Corporation, Ipca Laboratories, Calyx, Mother Dairy, Bliss GVS Pharma, Al Rawabi, Almarai, Green Pastures, SeQuent, PepsiCo India, Mankind, Beryl Drugs, Allergy Therapeutics, CFTRI, Ciron, Sun Pharmaceutical, Novartis, GlaxoSmithKline, Biocon etc.

IGMPI Accreditation:
IGMPI is a global accredited training & certification provider  recognized by the Department of Industrial Policy & Promotion, Ministry of Commerce & Industry, Government of India, accredited Vocational Institution of Ministry of HRD, Government of India, approved training Institute of Food Safety and Standards Authority of India (FSSAI) and affiliated with Life Sciences Sector Skills Council (SSC) and Food Industry Sector Skills Council of National Skill Development Corporation (NSDC). IGMPI us an ISO 9001:2015 Certified Organisation registered under The Societies Registration Act, 1860.
Based on high standard of quality, the training programmes in Pharma, Healthcare and Food GMP, Quality Assurance and Quality Control, Regulatory Affairs, IPR, Pharma Product Management, Public Health, Hospital Management, Clinical Research, Pharmacovigilance, Medical Writing, Medical Coding, Nanotechnology, Drug Design and Discovery, Food QA QC areas have been approved by Quality Council of India, Government of India. IGMPI Pharma is also licensed by the Department of Food Safety & Drug Administration, Government of Uttar Pradesh under the Drugs and Cosmetics Act, 1940 and registered under Food Safety and Standards Act 2006.
The Institute is conferred with QUALITY COUNCIL OF INDIA (QCI) – D.L. SHAH NATIONAL QUALITY AWARD & ASSOCHAM Services Excellence Award 2017.

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Contact us:
Get in touch with our experts for technical counselling or for prospectus on +91 8130924488, 8587838177, 0120-4375280 / info@igmpiindia.org mentioning the name of the Course and your phone number

New Delhi | Noida

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The Indian Institute of Technology Kanpur was established in the year 1960. The Parliament of India passed the ‘Institutes of Technology Act 1961’ declaring all the IITs as “Institutions of National Importance”. The Parliamentary Act has given absolute autonomy to the IITs. When the foundation stone of the IIT system was laid, it was perceived that taking help from the industrially advanced western countries might be lot more effective in achieving the status of a world class technical institute.

Post : Project Scientist