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GC-MS ANALYSIS OF ACALYPHA INDICA LINN

 

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About Author:
Manisha Singh
Sagar Institute of Pharmacy & Technology,
Gandhi nagar, Bhopal (M.P.)
manishamasih85@gmail.com

Abstract
Acalypha indica Linn. consists of dried herb of Acalypha indica Linn. belonging to familyEuphorbiaceae. Within the Euphorbiaceae family, Acalypha indica is one of the biggest and most diverse, with nearly 450 species. Two thirds of its species are found in America, 19 of them in Venezuala, they are mainly used as ornamental, but with the rising of traditional medicine, these species are given medical properties painkillers, laxatives, anti-inflammatory and many others.The GC-MS analysis of methanol and acetone (70 : 30) extract prepared from the whole plant of Acalypha indica linn. revealed the presence of different phytochemicals.

Reference Id: PHARMATUTOR-ART-1398

Introduction
Acalypha indica Linn.occurs in Nigeria and from Sudan east to Somailia and South through DR Congo and East Africa to Southern Africa including South Africa. It is also widespread in the Indian Ocean islands and occurs furthermore in India, South-East Asia and Oceania. It was introduced into the warmer parts of the New World. It is found throughout the plains of India as weed in gardens, in waste lands and along the roadsides. It is found in the hills of Orissa at altitudes upto 210 m. A part of the supply also comes from West Bengal, Andhra Pradesh, Tamil Nadu, and Kerala.

Phytochemically the plant has been reported to contain alkaloid ‘acalypus’ and ‘acalyphine’.The leaves and twigs of Acalypha indica Linn. have been reported to contain acalyphamide, acalyphamide acetate, aurantiamide, aurantiamide acetate, succinamide, acalyphol acetate and 2-methyl antaquinone. Stigmasterol, β- sitosterol and its acetate have been isolated from the herb. Flavonoids, notably the kaempferol glycosides mauritianin, clitorin, nicotiflorin and biorobin, naringin, quercitrin, hesperitin have been isolated from the flowers and leaves. The other constituents are Alkaloid, Catachols, Flavonoids, Phenolic compounds, saponins and steroids. Volatile oil and fatty acids were also found.[1,2,3]

 


Acalyphamide


Acalyphin

(-)-(5R,6S)-5-cyano-5-β-D-glucopyranosyloxy-6-hydroxy-4-methoxy-1-methyl-2(5,6-dihydro)-pyridone

Material and Methods
Sample collection

The whole plants of Acalypha indica Linn. was collected in the month of August from  Sri Chowdeshwari Nursery, Singanagra hara, Dommasandra to chandapura road, Anekal taluk, Bengaluru (K.A.). The plant material was dried under shade. The dried plant material was powdered with the help of mechanical grinder.

Authentification of plant material
Theplant authentificated by Dr. Zeaul Hasan, Department of Botany, Safia Science College, Bhopal. A voucher specimen No. 141/Bot/Safia/2010 of the plant was desposited in the herbarium of the pharmacognosy department, R.K.D.F. College of Pharmacy, Bhopal.

Plant sample extraction
The crushed plant material was extracted by the maceration process with the help of solvent methanol and acetone in the ratio of 70 : 30 and kept in an air tight container for 7 days. The extract was then filtered with the help of muslin cloth. The filtrate was concentrated on a heating mantle to obtain a concentrated product.

Chemicals
Methanol, Acetone, Ethyl acetate, silica gel, hexane of pure quality were used in the GC-MS analysis of Acalypha indica Linn. extract.

Clean –up procedures
The column was cleaned by rinsing with ethyl acetate solution. The clean-up column was filled with cotton in the bottom and activated silica Gel was soaked with ethyl acetate. The dried extract sample was then transferred into the column. The sample was allowed to flow through the column by the application of ethyl acetate solution on the column. The collected eluent were concentrated to 0.5 ml.

Instrumentation and Operating conditions
GC–MS was performed with Hewlett–Packard (HP) 6890/5973 equipment; conditions modified from a method published by Frankel et al. Compounds were separated on a 30 m × 0.25 mm capillary column coated with a 0.25 μm film of HP-5-MS (J&W Scientific, Folsom, CA, USA). Samples were injected with a split ratio of 50:1; helium was used as carrier gas at 1.0 mL min-1. The column temperature was maintained at 100°C for 1 min after injection then increased at 5° min-1 to 275°C. The chromatogram was run for 40 min.

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RESULT AND DISCUSSION.
GC-MS analysed results which include the active principles with their retention time, molecular formula, molecular weight and composition in the methanol and acetone (70 : 30) extract of Acalypha indica Linn. the extract reveals the presence of flavonoid Kaempferol with retention time of 23.04 of about 10% The kaempferol is reported in GC-MS with retention time of 23.04 min[4]

Fig [1] : Chromatogram by GC-MS of Acalypha indica Linn. extract

Fig [2] : Mass spectrum of Acalypha indica Linn. extract

The fragmentation peak of Acalypha indica Linn. extract

S.No.

(m/z) ion peak

Molecular weight

Fragmentation

1

275

Kaempferol

(mol wt. 286 )

2

260

C15H12O4 = 256

 

3

211

C15H10O2 = 222

4

196

C9H6O5 =194

 

5

167

C9H8O3 =164

 

6

155

C7H5O4 =153

 

7

139

C8H8O2 =136

8

120

Base peak

C6H5O3 =125

9

104

C6H6O2 =110

 

10

91

C6H6O = 94

11

77

C6H6 = 78

Conclusions
As Acalypha indica Linn. consists of many of the phytochemical constituents and pharmacological activities, So further investigation can be performed regarding volatile oil components etc.

Acknowledgement
The Author acknowledges all the family members who appreciated to perform the work of research activity.

References
1.    Vadivu CC. Qualitative Analysis of Selected Medicinal Plants. Middle-East Jour of Sci Res 2009; 4 : 144-146.
2.    Atienza LAT, Porcar YCR. Phytochemistry of the genus Acalypha indica Linn. (Euphorbiaceae). Con Ven Bot 2007; 17 : 551-553.
3.    Rangari V. Pharmacognosy and phytochemistry part II. career publication, 2008, pp 177-178.
4.    Tokusglu O, Unal MK, Yildirim Z. HPLC-UV & GC-MS characterization of the flavonol aglycons Quercetin, Kaempferol and Myricetin in tomato pastes & other tomato-based products. Acta Chrom graph 2003; 13 : 196-207.

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